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Napoleon Built In Gas Grills

Napoleon Built In Gas Grills

BIP500

BIP500
Up to 48,000 BTU’s
Up to 4 burners
Cooking Area: 760 in²
Space saving LIFT EASE™ roll top lid
Available as a natural gas or propane unit
Stainless steel tube burners with crossover lighting
ACCU-PROBE™ temperature gauge
Stainless steel cooking system
Must be installed into non-combustibe enclosures

BIPF450

BIPF450
Super high efficiency and variable up to 85,500 BTU’s
Huge 890 sq. in. cooking area
Each Prestige V is hand crafted, hand tooled and hand polished one-by-one with strict attention to detail for optimum performance
Napoleon’s cooking system allows for an infinite number of grilling styles: ceramic infrared bottom burner, ceramic infrared rear rotisserie burner, bottom tube burners and optional charcoal tray
High intensity ceramic infrared rear rotisserie and bottom burners for searing perfection and restaurant style grilling and roasting
Bottom 304 stainless steel commercial grade tube burners for optimum in-direct and convection style cooking
Electronic ignition featuring a heavy duty 9 volt battery for fail free sparking power
All stainless steel standing pilot for smooth, trouble free ignition
Stainless steel WAVE™ rod cooking grids for even, consistent heat and Napoleon’s trademark sear lines
Stainless steel sear plates vaporize drippings and control flare-ups
Built-in halogen lights for nighttime grilling and entertaining
Removable stainless steel warming rack and drip tray
Must be installed into non-combustibe enclosures

BIPF600

BIPF600
Super high efficiency and variable up to 106,500 BTU’s
Huge 1100 sq. in. cooking area
Every Prestige V series grill is hand crafted, hand tooled and hand polished one-by-one with strict attention to detail for optimum performance
Napoleon’s patented cooking system allows for an infinite number of grilling styles: ceramic infrared bottom burner, ceramic infrared rear rotisserie burner, bottom tube burners and optional charcoal tray
High intensity ceramic infrared rear rotisserie and bottom burners for searing perfection and restaurant style grilling and roasting
Bottom 304 stainless steel commercial grade tube burners for optimum indirect and convection style cooking
Electronic ignition featuring a heavy duty 9 volt battery for fail free sparking power
All stainless steel standing pilot for smooth, trouble free ignition
Stainless steel WAVE™ rod cooking grids for even, consistent heat and Napoleon’s trademark sear lines
Stainless steel sear plates vaporize drippings and control flare-ups
Built-in halogen lights for nighttime grilling and entertaining
Must be installed into non-combustibe enclosures

BIPRO500RB

BIPRO500RB
Up to 66,000 BTU’s
Up to 5 burners
760 sq. in. of total cooking area
Deluxe high top, space saving LIFT EASE™ roll top lid with polished chrome trim accents and handle
Available as a natural gas or propane unit
Stainless steel tube burners with crossover lighting
Commercial quality rotisserie kit with counter balance and four forks for delicious restaurant style cooking using the rear infrared burner
Engaging i-GLOW™ backlit control knobs for late night entertaining
Must be installed into non-combustibe enclosures

BIPRO600RBI

BIPRO600RBI
Up to 82,500 BTU’s
922 sq. in. of total cooking area
Total of 5 burners
Deluxe high top, space saving LIFT EASE™ roll top lid with polished chrome trim accents and handle
Stainless steel WAVE™ rod cooking grids
Ceramic infrared SIZZLE ZONE™ burner
Heavy Duty rear rotisserie burner with commercial quality rotisserie and counter balance
Must be installed into non-combustibe enclosures

BIPT750RBI

BIPT750RBI
94,000 BTU’s
A huge 1156 sq. in. of total cooking surface: Primary 750 sq. in. — Secondary 406 in²
Total of 6 burners
Twin cooking systems with two individual grill heads
On the right is the 304 stainless steel commercial grade tube burners for optimum in-direct and convection style cooking
On the left is the high intensity ceramic infrared bottom burners for searing perfection and restaurant style grilling
Both grill heads have the patented Stainless steel WAVE™ ³/8” rod cooking grids for even consistent heat and Napoleon’strademark sear lines
Space saving LIFT EASE™ roll top lids in stainless steel
Electronic ignition for easy start
Commercial quality rotisserie with 4 forks and counter balance
304 stainless steel commercial grade tube burners for optimum in-direct and convection style cooking high intensity ceramic infrared bottom burners for searing perfection and restaurant style grilling
Stainless steel tubular handle and ergonomic knobs
Must be installed into non-combustibe enclosures